Production County : Mie
Brewery's Name : Shimizu Seizaburo Shoten Ltd.
Type of Sake: Junmai-Ginjo
Type of Rice : Omachi 100%
Seimai-buai : 55%
Alcohol Content : 16%
Brewery's Name : Shimizu Seizaburo Shoten Ltd.
Type of Sake: Junmai-Ginjo
Type of Rice : Omachi 100%
Seimai-buai : 55%
Alcohol Content : 16%