Winner of the gold award in the IWC Junmai Ginjo category in year 2020 out of 1401 competiting sakes.
The brand Muryozan (無量山) is a tribute to the Muryozan temple where Heiwa brewery first started making sake in 1928.The Muryozan branding from Heiwa Shuzo was introduced in 2017 to make sakes with richer flavours to complement food pairing. This 2018 vintage is rich in umami, slightly dry with a good balance.Melon, persimmon, herbal nose, linen-like texture, melon, pineapple flavour with slight spritz. Sansho pepper on the finish.
PRODUCED BY: Heiwa Shuzo Co., Ltd
COUNTRYWakayama , Japan
CATEGORYJunmai Ginjo
ALCOHOL LEVEL15.5%
TROPHIES
Junmai Ginjo Trophy, IWC Champion Sake 2020