A yearly limited edition released by Nabeshima. Using the most precious "Special-A grade" Yamada Nishiki rice making this very special Jumai Daiginjo. A strong fragrant of melon aroma while a sweet note with a long tail of after-taste.
Rice：Yamadanishiki
Rice：Yamadanishiki
Rice polishing ratio: 45%
ABV: 16%
Best serving temperature: 5～10C
Best pairing cuisines: Sushi, Sashimi & Seafood