[2020 Version] New Ohmine 3 Grain Junmai Daiginjo 720ml

The whole brewing process is done by hands of professional technicians, using the sophisticated additive-free method to lower the alcohol content down to 14%, which is a concentration that is much lower than any other kind of sake.

2020 version of Ohmine Junmai 3grain has increased the rice polishing rate from previous version of 58% to 50% (a Daiginjo level) The taste is silky smooth with a touch of sweetness of peach and mango like a ripe tropical fruits.

Finish is soft and delicate with a medium sweetness and very light, clean acidity.